Related News
C FOSH “Empowering Home-Grown Entrepreneurs for World-Class Marketâ€
In its’ commitment to create more jobs and hone entrepreneurship, the Association of Laguna Food Processors launched last Friday, June 10 2016, the operation of 24 million Shared Service Facility at the Laguna State Polytechnic University in Sta Cruz Laguna. This SSF was granted to CALABARZON FOOD SOLUTIONS HUB in cooperation with the Department of Trade and Industry and the Department of Science and Technology. ALAFOP, which started way back 2009, initially had 12 micro entrepreneur food manufacturers within...
Korina Sanchez-Roxas talks about 5 Secrets to Success at LSPU
MARCH 16, 2015 – Seasoned broadcast journalist and talk show host Mrs. Korina Sanchez-Roxas, best known for her stint in TV Patrol and Rated K of ABS-CBN, visited LSPU-Santa Cruz Campus for an afternoon of inspirational talk about her “5 Secrets to Success.” The crowd from the University Multi-Purpose Gymnasium and Hall listened closely as the Kapamilya host enumerated her personal list, starting off with having a dream to pursue and to live on. Then, she also emphasized loving and serving on...
CIT & SIP Cafe at LSPU-SPCC
If you’re looking for a place to sit for a while and sip a warm brew, here’s a perfect spot for you. A café on campus, CIT & SIP Café is the go-to place for students and employees of the Laguna State Polytechnic University-San Pablo City Campus (LSPU-SPCC) looking for a haven to lounge and enjoy fresh bakes and brews. Offering a selection of hot and iced coffee preps such as americano, latte, chocolate, salted caramel, and white choco mocha, this café tucked on the ground flo...
Project 8. Reestablishment and Enhancement of the Intellectual Property and Technology Business Management (IP-TBM) Operations in Laguna State Polytechnic University
PCAARD-DOST "Capacity Building for the Consortia Schools" Project 8 entitled "Reestablishment and Enhancement of the Intellectual Property and Technology Business Management (IP-TBM) Operations in Laguna State Polytechnic University." Miss Salve Lyan C. Negrillo & Dr. Erica B. Tabuac College of Food Nutrition and Dietetics
Pretty in Pink: Introducing the Aesthetic and Delicious Mushroom of LSPU
When it comes to edible mushrooms, common to many are the ones that come in white. However, there are colorful alternatives, just like the pink addition at the Mushroom Research and Production Center (MRPC) of the Laguna State Polytechnic University (LSPU). Pink Oyster Mushroom (Pleurotus djamor) is a species of tropical mushroom with pink color ranging from vivid-pink to salmon-pink color. It is known for its taste commonly compared to bacon with a noticeable umami taste. With a meaty texture and seafood taste,...