Ten BSED English Major students from LSPU-San Pablo City, Santa Cruz, and Los Banos Campuses are preparing for departure tentatively on November 25, 2017. This is in connection with their deployment for International Off-Campus Student Teaching in Thai Nguyen City Vietnam. This program commenced in 2012 and since then, it’s giving opportunity to our BSED students to explore and experience teaching English in Vietnam. This time there were 9 students who will be deployed as follows: NICOLE PALENTINOS HERNANDEZ,...

Dr. Aurea A. Roxas gave a lecture on "Understanding Pests of Aerobic Rice and Determining Practices to Control Occurrence" during the second day of a three-day National Trainers' Training on Aerobic Rice Technology held on April 23-25, 2014 at the Asiablooms Hotel in Sta. Cruz, Laguna. She is an Accredited Researcher in Fertilizer and Pesticide Authority and a holder of a degree in Doctor of Philosophy in Entomology from the University of the Philippines in Los Baños, Laguna. She is a retired Prof...

DR. DIOSDADO M. SAN ANTONIO, Regional Director DepEd R-IV presented the k to 12 Curricular Structure during the Symposium on SUCs as Implementing Arm of the k—12 Program at LSPU-Santa Cruz Campus on August 22, 2014. DR. NESTOR M. DE VERA, along with the Vice-President for Academic Affairs DR. MARIO C. PASION and the CIDQA Director and Chairpersons made possible the conduct of the Symposium with the objective of giving surety that SUCs will become an equal partner of the Department of Education in ensuring tha...

Courses Offered for 1st Semester S.Y. 2019-2020

Rapidly gaining popularity, togue as it is known locally, is a major ingredient of many food recipes offered in restaurants and even in the home kitchens. This is produced by germinating mungbean or mungo seeds for three or more days and sold both in local and in the super markets, according to a research conducted by Ma. Cecilia C. Gatbonton, now a faculty member of the Laguna State Polytechnic University (LSPU). Many of us relish the lumpiangprito, the ginisangtogue and the empanada which contain mungo sprouts with ...